What could be better than a great breakfast? The answer is straightforward: a casserole breakfast. It is fast and yet full of energy that will be required throughout the day. The interesting thing is that this meal contains way less artificial ingredients that the boxes you can buy in frozen food section at Walmart.
Paula Deen breakfast casserole recipe
Casserole breakfast by Paula Deen.
- 8 ounce shredded triple cheddar cheese
- 8 eggs
- 2 cups whole milk
- 1 pound ground maple pork sausage
- 6 slices soft hearty white bread
- 1 tsp dry mustard
- 1/4 tsp salt
- 1/2 tsp seasoned pepper
Pre heat oven to 360 degrees (F)
Sprinkle oil on to a baking dish
In a big pan cook sausages until it is brown
Cut the crust from bread, and cube the remaining, cover the bottom of the baking dish with bread cubes evenly. Place chopped sausage and shredded cheese on top
Bake for about 40 minutes